Mixed Daal Cheela

Ingredient:-
  chana dal
   tuwar dal
   urad dal
    chopped onion
    salt
    finely chopped coriander
    finely chopped green chilly
     fruit salt
      grated cheese
Method:-
             soak all dal for an hour. Grind all dal by adding little  water .
take them all out in a bowl.now add chopped onion, salt mix them well.
take non stick pan spread little oil by using tissue paper.Then add fruit salt
to batter then mix it well.Now spread batter on tava then sprinkel green chillie
,and finely chopped coriander.Then add small amount of grated cheese.
Now fold it and serve it.Cheela must be little thick.